Strawberry Filling For Wedding Cake
Strawberry Filling For Wedding Cake. Usually in the dried fruits section though. Whisk the ingredients (liquid-type ): Take a separate medium bowl, and whisk several items like milk, strawberry reduction, extracts (vanilla & lemon), lemon zest and juice, and some edible pink food color.
To dress it up even further, each tier featured fresh fruits. Consult with your wedding cake vendor and see if they have the flavor of your choice. Usually in the dried fruits section though.
In a large mixing bowl, combine the sugar, vegetable oil, eggs and vanilla extract.
Fit the mixer with the paddle attachment.
Add the strawberry mixture a half cup at a time until it is well blended (it will be a little thin). Soak the top of each cake layer with the puree. Allow to cool completely before use.
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Donald Gearhart
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